Name: Kad Kokoa Prachuap Coconut Milk 40%
Brand: Kad Kokoa
SKU: KK-012
Price: 12.99 CAD
Availability: InStock

Kad Kokoa Prachuap Coconut Milk 40%

Cocoa Origin: Thailand
Producer Country: Thailand
Weight: 55 g

This vegan milk chocolate bar is made with only two ingredients, both from the same region of Thailand: cocoa and coconut (used for both its milk and sugar). The recipe is a collaboration with Chef Marc Razurel and yet another reminder that 'what grows together, goes together' (these two crops are indeed often inter-planted together). Despite the use of coconut for both milk and sugar, its flavour doesn't overwhelm; this bar is far from one note. Hints of nutmeg, cinnamon, chicory, and black tea persist amongst the milky and chocolatey flavours. A light yet satisfying bar, perfectly suited to hot weather consumption.

$12.99

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Kad Kokoa Prachuap Coconut Milk 40%

$12.99

After spending countless hours vacationing in the Thai countryside and mountains, Kad Kokoa’s founders realized their true happiness lay in nature's embrace, not in Bangkok’s bustle. Not willing to wait for their dream retirement, Nuttaya & Paniti invested in land in the country and, following the advice of locals, planted cocoa trees as they would supposedly blend well with the other plants. Fast forward to now, and they’re collaborating with the Horticultural Research Centre, conducting research and development to explore new hybrids, and working directly alongside farmers to enhance quality and sustainability. Their bars beautifully showcase both Thai terroir and the unique flavors of Thai gastronomy. These two are seriously determined to elevate Thailand's chocolate standards and put the country on the global stage as a serious contender.

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Prachuap, situated on the narrow land bridge connecting the Malay Peninsula with mainland Asia, boasts the narrowest part of Thailand, just 12 km from the Gulf of Thailand to the border with Myanmar. Along its long coast on the Gulf of Thailand, the province features dream-like beaches, renowned for their white sand and clear turquoise water, that have been a favourite of Thailand's royal family and former kings for centuries. Moving inland from the coast, the land quickly rises; approximately 30% of the province is mountainous, while forested areas cover 40%. Besides tourism, Prachuap is predominantly agricultural, with pineapples and coconuts being the major crops.

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