Dark

Bean-to-bar dark chocolate stands apart for its pure, unadulterated nature. Handcrafted with just two or three ingredients—cocoa, cocoa butter, and sugar—it boasts complex, rich flavours that are as varied as the cacao's origin. Unlike mass-produced chocolates, these dark chocolates are free from additives (hydrogenated palm oil) and artificial flavours (fake vanilla), allowing the true essence and quality of the cacao to shine through. Dark chocolate offers a rich, sometimes intense, but always satisfying taste experience.

unwrap the world

Whether you're seeking chocolates by style, dietary preferences, ownership type, geographic origin, or eco-friendly packaging, we've got you covered.

Single Estate

Single Estate

Unlike mass-produced chocolate, which blends beans from various regions, countries,...

Woman Owned

Woman Owned

Women and girls play a significant role in cocoa farming,...

Made at Origin

Made at Origin

Made at Origin bars forge the most intimate chocolate experience,...

BIPOC Owned

BIPOC Owned

Many BIPOC-owned businesses are situated in regions where cocoa is...

Organic

Organic

The commercial cocoa industry has historically been a major contributor...

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